Pick up dates - 1/19 & 1/22
Full portions are in 38oz containers
Lunch portions are in 24oz containers
Baked eggplant lasagna with cashew cream cheese and marinara sauce.
Chicken Curry with sweet potatoes over cauliflower rice.
Pan-seared Organic Chicken breast in a dairy-free pesto sauce served over spaghetti squash.
There will be 1 breakfast option, and 3 lunch/dinner options. Choose one option, or all four - it's up to you!
*most recipes can be modified to fit dietary restrictions
We accept cash, check or payment via PayPal. Your order must be paid for upon pick-up or delivery
**small fee for delivery